The smart Trick of Beijing Red Pepper That No One is Discussing
Crispy chunks of white meat rooster sautéed within our vintage sweet and bitter sauce. Served with Hawaiian pineapple and bell peppers. There are tons of elements in this recipe, but I promise it’s easy to make largely by whisking! Whisk the marinade with each other, whisk the sauce alongside one another, whisk the breading jointly, then fry